The Long Co. Premier Consultants to the Baking Industry since 1900.




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Regular Members:

Alfred Nickles Bakery, Inc., Navarre, OH

Aunt Millie’s Bakeries, Fort Wayne, IN

Bimbo Bakeries, Horsham, PA

Gold Medal Bakery, Inc., Fall River, MA

Flowers Foods, Thomasville, GA

Holsum de Puerto Rico, Toa Baja, PR


H & S Bakery, Baltimore, MD

Klosterman Baking Company, Cincinnati, OH

Lewis Bakeries, Evansville, IN

Pan-O-Gold Baking Company, St. Cloud, MN

Schwebel Baking Company, Youngstown, OH

Tennessee Bun Company, Nashville, TN

United States Bakery, Portland, OR

Small Members:

Capistrano’s Bakery, Tempe, AZ

Cusano’s Baking Company, Pembroke, FL

EPI Breads, Atlanta, GA

G.H. Leidenheimer Baking Company, New Orleans, LA

PLA, SRL, Santo Domingo, Dominican Republic

The New Bakery Company, Zanesville, OH

White Castle System, Inc., Cincinnati, OH

Specialty Baker Members:

Bagel Boy Inc., Lawrence, MA

Bakery De France, Rockville, MD

Benson's Inc., Bogart, GA

Orlando Baking Company, Cleveland, OH

Special Associate Members:

A.B. Mauri Fleischmann’s, Chesterfield, MO

ADM Corn Sweeteners, Decatur, IL

B. C. Williams Bakery Service Inc., Dallas, TX

Burford Corporation, Maysville, OK

Caravan Ingredients, Lenexa, KS

Thymly Products, Colora, MD

Watson Foods, West Haven, CT

Allied Associate Members:

Russell T. Bundy Associates, Inc., Urbana, OH

The Henry Group, Greenville, TX

Service Members:

The Kroger Company, Cincinnati, OH

AAFES, Dallas, TX

To find out more about what The Long Company can do for your bakery, contact Bill Zimmerman, President at
1.312.726.4606 (ext. 200) or send an e-mail to:

The Long Company + 909 South Route 83, Suite 105 + Elmhurst, IL 60126